LEHVOSS News

Restoridyn®: The ingredient for sports and active lifestyles

Nowadays, active and sports driven people are looking for healthy ways to reach the physical performance they desire while maintaining focus and positivity towards exercise. Whether your customer is an active person looking to exercise 3-4 times per week or an athlete, LEHVOSS Nutrition can offer some interesting solutions and great formulation ideas.

One of which is Restoridyn®, a synergistic blend of proprietary polyphenols. This unique blend of curcuminoids and pomegranate ellagitanins offers an adaptogenic nutritional approach for recovery and immunity support, which may lead to an increase in overall performance and stamina.

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Golden Omega®: Promoting Ethics in Business

We invite you to take a look at how Golden Omega® are actively promoting ethics in business by watching their new video available for you here which is part of their Sustainability Program.

Purity and transparency are a reflection of the way our partner Golden Omega® conducts their business. Their corporate governance has instilled in them, ethical and professional values that ensure regulatory compliance of each person within their company. They are always seeking to develop solid, honest and long-term relationships with clients, partners and collaborators around the world. In order to fulfil this purpose, they have committed to a sustainability strategy based around four pillars, one of which is to promote good business ethics.

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Product Highlight: Longvida® 400mg Capsules

As a quick way to help our customers to enter the market with our award-winning Longvida® Optimized Curcumin®, we offer the possibility to purchase high quality, Longvida® 400mg capsules in bulks, delivering 80mg of clinically researched curcuminoids.

With over 67 publications, Longvida® has been clinically researched for healthy aging, cognitive & retinal health, exercise recovery, joint health, oral health, vascular support, oxidative stress, systemic inflammation, immune support and more. Several human clinical studies (with a dose of 400mg/day) demonstrate Longvida® efficacy as the Cognitive Curcumin of Choice™, with exciting results in cognitive function and mood only one (1) hour after supplementation.

For more information visit our Longvida® 400mg capsules dedicated page or click here to download the product profile sheet.

New Study: How potassium rich foods could improve women’s heart health

Features PlantNutra Natural Potassium and PureSea® benefits

“Potassium-rich diets could reduce the negative effects of salt in the diet”, say European researchers, who link this finding with women, who consume high-salt foods. When taking a deeper dive into the research, the team discovered sex differences in sodium sensitivity suggesting that potassium helps preserve heart health in women more than men.

In a recent study published last June, subjects, both men and women, aged between 40 and 79 years old were asked to complete a questionnaire based on lifestyle habits. They were also asked to provide a urine sample and have their blood pressure measured. Having looked at the potassium intake and blood pressure, re-adjusting for age, sex and sodium intake, the results revealed that in women, potassium intake (grams per day) went up and blood pressure went down. In men there was no association between potassium and blood pressure.

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PureSea®: Optimising cognitive performance for students

There are key nutrients, such as iodine, that are essential when optimising the brain’s capabilities to enhance memory, learning and focus.

Cognitive function is undoubtedly important throughout life, but there are certain times when ensuring optimum mental performance is vital. Groups such as students, who need peak cognitive abilities to achieve success in their studies are a prime example. With a study of European students finding that nearly 40% of the participants were taking or had previously taken at least one food supplement1, there is a market need for brain boosting supplements targeting this demographic, including PureSea®.

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New Video: Golden Omega® & Environmental Care

Our partner Golden Omega® pride themselves on their ability to ensure all their operations are respectful to both environment and ocean, therefore purity is key. In order to fulfil this purpose, they have committed to a sustainability strategy based around four pillars, one of which is environmental care. This is demonstrated by their responsible sourcing, they use only anchovies from the South Pacific, the richest fishing ground for anchovy in the world, and have successfully been audited by ORIVO to obtain this certification of origin, and are Green-e™ certified.

In addition to this, at the end of 2020, the organization Recyclos SPA in Chile certified that throughout the year Golden Omega recycled 246.1kg of waste. What does this mean? In other words, the eco-equivalence waste recovered by Golden Omega was as follows: 3 trees were not cut down, 1100 KWH of energy was saved, 8900 litres of water was saved, 185 litres of petrol were not used and 420 kilograms of CO2 were not emitted into the atmosphere.

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New Infographic: WokVel® & Longvida® Synergy for Joint health

Are you one of our numerous followers of Longvida®? Did you know that combining WokVel® and Longvida® makes a perfect synergy for joint health?

Published clinical studies on both these well-known ingredients by Verdure Sciences® offer a good amount of data demonstrating the potential benefits from a dual mechanistic approach to joint comfort and functionality through both 5-LOX and COX-2 pathways. The results supporting this synergy can be found on the latest WokVel® & Longvida® Infographic available for download here.

Boswellia serrata is known for its 5-lipoxygenase (5-LOX) inhibition activity and has been used traditionally as a joint comfort solution supporting improved mobility, comfort, joint integrity, and healthy joint aging. 

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PureSea®: Say Hello to Holistic Snacking

While snacking used to be seen as a rare indulgence between meals, over recent years it’s taken on a different role in our diet and lifestyle. As snacking increases, the definition of what a ‘snack’ is has never been broader, providing huge opportunity for innovation in this category. 

Snacks are no longer simply stopgaps between mealtimes, but an opportunity for consumers to fulfil their nutritional goals and needs – including for essential vitamins and minerals that they may not be getting from their meals. This is increasingly the case for those following more plant-based diets, who risk eliminating essential nutrients such as iodine from their diets when they omit or reduce food groups such as fish and dairy.1

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New Ashwagandha Video: Traceability & Sustainability

Our partners, Verdure Sciences®, believe that corporate responsibility extends to all aspects of the business. They work closely with associations, companies, organizations, and people around the globe to promote public awareness of initiatives and strategies of sustainable, traceable, and certifiable practices. This integration, Verdugration®, is their commitment to these responsibilities.

Why not take the time to watch this new short video demonstrating the traceability and sustainability of Ashwagandha (Witholytin®). You will hear first-hand from the farmers who help grow & nurture the Ashwagandha to harvest. Click here to watch to the video.

Ashwagandha (Witholytin®) is a high quality, signature, botanical ingredient, standardised to 1.5% total withanolides from the roots.

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OptiMSM®: Back to Basics…....What do you know about Sulphur?

Did you know that sulphur is the third most abundant mineral in the human body? While our bodies contain sulphur-containing amino acids (SAAs) such as methionine, cysteine, and others that can donate sulphur to biochemical reactions, these amino acids have essential functions themselves in their intact state. If dietary sulphur intake is low, SAA production in the body is reduced, and stripping sulphur from SAA’s to use elsewhere leaves us at limited functional capacity.

OptiMSM® provides the body an easily accessible pool of sulphur, which spares the essential sulphur-containing amino acids (SAAs) methionine and cysteine from being metabolised for their sulphur. Its role as a sulphur donor, and its ability to preserve SAAs explains the broad range of health benefits with MSM supplementation. A study proved rapid absorption of OptiMSM® and incorporation into tissue proteins.1

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