Boost Vitamin D levels with our Plant Based Solution

As part of our PlantNutra® range, LEHVOSS Nutrition offer a natural vitamin D from mushroom powder.

This is an organic, whole-food supplement ingredient that provides a pure plant-based source of vitamin D2 with all of the nutritional benefits found in mushrooms.

Our ingredient is manufactured in USA and contains no carriers. It is a free-flowing powder which also has a good taste.  

According to various published clinical studies, D2 has shown to be as effective as D3 in maintaining circulating concentrations of 25-hydroxyvitamin D3 (also known as calcifediol) the pre-hormone that is produced in the liver by hydroxylation of vitamin D).

The typical nutritional profile of our vitamin D2 from mushroom powder (not available in our product specification neither tested on each lot) shows that the product is generally rich in ergosterol, l-ergothioneine (anti-oxidant, potential “new vitamin”), carbohydrates (beta-glucan, chitin-glucan, glucosamine), vitamins (B2, B3, B5, B6, C, D2, Folic Acid), minerals (calcium, copper, iron ferrous, potassium, magnesium,  manganese, sodium, selenium, zinc), flavonoids, lignans, phenolic acids and conjugated linoleic acid (CLA).

Due to the EFSA approved health claims for vitamin D, PlantNutra® Natural Vitamin D from Mushroom can offer just a few of the following benefits:

  • Contributes to normal absorption / utilization of calcium and phosphorus.
  • Contributes to normal blood calcium levels.
  • Contributes to the maintenance of normal bones.
  • Contributes to the maintenance of normal muscle function.
  • Contributes to the maintenance of normal teeth.
  • Contributes to the normal function of the immune system.

Discover more about this plant-based ingredient by visiting out dedicated page or contact us for more information.