NEW! Nucleotides Blend for Cellular Health
- 08 May 2026
- Written by LEHVOSS Nutrition
LEHVOSS Nutrition are excited to announce the latest addition for cellular health: A Nucleotides Blend! This advanced, vegan‑friendly ingredient has been carefully developed to support the body at its most fundamental level – the cell. Designed for use in food supplements, our Nucleotides Blend offers brands a science‑backed way to address growing interest in cellular health, energy, immunity and recovery.
Nucleotides are essential molecules in the human body. They form the building blocks of genetic material (DNA and its working copy, RNA) and play a key role in cell signalling, metabolism and energy production.
While the body can produce nucleotides on its own, this process is energy‑intensive and may become insufficient during periods of increased demand or physiological stress.
Our Nucleotides Blend combines carefully selected nucleotides with yeast extracts rich in RNA, derived from Saccharomyces cerevisiae.
Today's food processing reduces the content of nucleotides in food, and also, more individuals are shifting toward vegetarianism or relying less on meat in their diets. Scientific evidence shows that under certain conditions, supplementing with dietary nucleotides may be beneficial.
Research highlights their role in supporting immune function¹, gut health2,3, brain health4,5 and cellular energy production6 via ATP. Growing evidence also suggests benefits for exercise recovery7, making nucleotides highly relevant in today’s healthy‑aging and longevity markets.
With a balanced nucleotide profile, 100% vegan origin and strong research foundation, our Nucleotides Blend represents a compelling addition to formulations targeting resilience, vitality and whole‑body health.
Download our Nucleotides Blend Product Profile Sheet here or contact us.
References
(1) G Lenhart et al. The efficacy of a compounded micronutrient supplement on the incidence, duration, and severity of the common cold: A pilot randomized, double-blinded, placebo-controlled trial. doi:10.1371/journal.pone.0237491. (2020)
(2) R Hess et al. The role of nucleotides in the immune and gastrointestinal systems: potential clinical applications. doi:10.1177/0884533611434933. (2012)
(3) Burrells et al., Dietary nucleotides: a novel supplement in fish feeds 2. Effects on vaccination, salt water transfer, growth rates and physiology of Atlantic salmon.Elsevier Aquaculture 199 (2001). 171–18
(4) Gene-Morales J. et al., Dietary Nucleotides Enhance Neurogenesis, Cognitive Capacity, Muscle Function, and Body Composition in Older Adults: A Randomized, Triple-Blind, Controlled Clinical Trial. Nutrients 17(9), 1431 (2025)
(5) Miyazaki S. et al., Effects of nucleotides on learning and memory in a morris water maze test in normal and basal forebrain-lesioned rats.Life Sciences 64(1), 45 (1998)
(6) Nucleotides – the forgotten basis of micronutrient therapy. Peter Koeppel. Unpublished Data.
(7) J Sterczala et al. Physiological Effects of Nucleotide Supplementation on Resistance Exercise Stress in Men and Women. doi:10.1519/JSC.0000000000001108. (2016)



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